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Toor dal 500g
Toor dal 500g

Split Pigeon Peas – Toor Daal – 500g TRS

Out of stock

CHF2.10
Split pigeon peas or Toor or Tuvar or Arhar Daal is considered an important source of folic acid, proteins, and
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Chick peas 500g
Chick peas 500g

Chick Peas 500G – TRS

Out of stock

CHF2.10
Chick peas are also called Chana or Ceci. They are pale and light brown and are used whole.When cooked, they
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Brown lentils 500g
Brown lentils 500g

Brown Lentils 500G

Out of stock

CHF2.25
Whole Brown lentils, also known as Masoor Dal / Sabut Masoor or Kaali Masoor, are one of the best vegetable
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Black eye beans 500g
Black eye beans 500g

Black Eye Beans 500G

Out of stock

CHF2.40
Black Eye Beans are used in soups, salads, Mediterranean dishes and also with meat. When boiled and fried with Indian
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Chick peas brown 500g
Chick peas brown 500g

Brown Chick Peas 500g – TRS

Out of stock

CHF2.50
Brown Chick Peas are known by several names: Kala Chana, Desi Chana, Desi Chick Pea, Bengal Gram.They are a smaller
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Chana dal 500g
Chana dal 500g

Chana Dal 500G – TRS

Out of stock

CHF2.80
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Peanuts red 375g
Peanuts red 375g

Peanuts Red 375G

Out of stock

CHF2.95
Peanuts are a natural source of protein, high in fibre and used extensively in Asian cooking especially by vegetarians. They
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