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Kikkoman Soy Sauce 150ml (Dispensor)
CHF3.50
Description
Kikkoman Soy Sauce seasoning is so versatile. Use it in everyday foods such as chicken, fish, steak, chops, sausages, burgers, soups and stews, egg dishes and pasta dishes, etc., barbecuing and salad dressing.
Kikkoman Soy Sauce is made using the traditional Japanese brewing process known as “honjozo”. Honjozo method makes use of the natural powers of fermentation, “naturally brewed”. Kikkoman Soy Sauce is made from the four basic ingredients of soybeans, wheat, salt and water.
The 150ml dispenser bottle is very practical for use and refills. Check out the Kikkoman Soy Sauce one-litre bottle for your next purchase for refills
Also try the Kikkoman Soy Sauce with less salt
Additional information
| Weight | 150 g |
|---|---|
| Brand |
Kikkoman |
| Origin |
Japan |
About brand
Kikkoman Corporation (キッコーマン株式会社, Kikkōman Kabushiki-gaisha) is a Japanese food manufacturer. Its main products and services include soy sauce, food seasoning and flavouring, mirin, shōchū, and sake, juice and other beverages, pharmaceuticals, and restaurant management services.
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