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Wet Tamarind Seedless 400g – Le Dragon

Out of stock

Original price was: CHF3.10.Current price is: CHF1.55.
This Wet Tamarind Paste is used in many recipes. Tamarind paste is the pulp from the ripe pod of the

Fish Sauce 700ml – Squid Brand

In stock

Original price was: CHF3.40.Current price is: CHF1.70.
Fish sauce 700ml- Squid Brand is an all-purpose gourmet condiment and essential to Chinese cooking as and when you apply

Coconut Cream powder 160 gms – Chao Thai

In stock

Original price was: CHF3.40.Current price is: CHF1.70.
Chao Thai coconut cream powder is made from real coconut cream. The powder makes it an easy way to use

Tamarind Soup base 40gr

Out of stock

CHF1.75
Used to make various Southeast Asian sour soups

Distilled Vinegar 1 litre (5%) acidity – Golden Mountain

Out of stock

Original price was: CHF3.50.Current price is: CHF1.75.
Useful Tips For Using Golden Mountain Distilled Vinegar (5%)
  • For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky.
  • To revive vegetables that look stale and wilted, soak them in a litre of cold water and add a tablespoon of Golden Mountain Distilled Vinegar.
  • To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier.
  • To marinate meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.
  • To remove pesticides from fruit and vegetables, wash them with a mixture of 2-3 tablespoons of Golden Mountain Distilled Vinegar per litre of water.
  • To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar.
  • To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove the odours and soften baked-on food spills.
 

Sichuan Style Spicy Garlic Stir Fry Sauce – 80 gms – Lee Kum Kee

Out of stock

CHF1.75
This fragrant Sichuan flavoured sauce is prepared from selected soya beans, garlic, distinctive warming chillies, peppers and aromatic spices. This

Tomato Garlic Stir-fry Sauce – 70 gms – Lee Kum Kee

Out of stock

CHF1.75
This rich tasting sauce has the sweetness of tomatoes and honey, with fresh chillies and garlic. Ideal for making a

Tamarind Concentrate 454g – Aroy D

In stock

Original price was: CHF3.50.Current price is: CHF1.75.
Tamarind concentrate is a thick, dark paste. The pod of the tamarind tree contains seeds that are covered by a

LKK Dumplings Sauce 207 ml

In stock

Original price was: CHF3.00.Current price is: CHF1.80.
Lee Kum Kee Seasoned Soy Sauce for Dumpling is a unique sauce made from light soy sauce, vinegar, garlic, chilli

LOBO Pad Thai Paste 280 gms

In stock

Original price was: CHF2.95.Current price is: CHF1.80.
Pad Thai is the classic Thai noodle dish with sweet, tangy and complex flavors which make it a favorite throughout

Rose Water 190 ml -TRS

Out of stock

CHF1.95
Rose water with its unique distinct flavour is used primarily to enhance the taste of Indian Sweet and Dessert Dishes,

LOBO Coconut Agar Dessert Mix 60G

Out of stock

CHF1.95
Lobo Coconut Agar Dessert is a ready-made dessert mix for coconut jelly of agar, milk, and coconut cream powder. This