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Brand
ABCABC 1
Ahmed FoodsAhmed Foods 1- Ajino moto 1
- Aroy-DAroy-D 2
BarkatBarkat 1- Bex 2
- Bibigo 2
- Binh An 1
- Chaokoh 3
CockCock 6- Cock Brand 7
- Dayat 1
- Double Elephant 2
- Double Phoenix 1
- Double Sea Horse 1
- Encona 1
- Floralp 1
- Flower Brand 1
- Flying Goose 2
- FocoFoco 1
- Golden Mountain 2
HBHB 16- Hua Tiao 2
- Jinyi Foodstuff 1
- Kewpie 3
KikkomanKikkoman 13- Kikoman 1
- Kongsem 1
- Konningsvogel 3
- Laoganma 2
- Le DragonLe Dragon 2
- Lien Thanh 1
LKKLKK 30- LoboLobo 20
- Mae Paranom 1
- Mae Ploy 4
- Maekrua 3
- MaeParanom 1
- MAMAMAMA 1
Mama Sita'sMama Sita's 5- Marukome 1
MegaChefMegaChef 2- Mill Stone 2
MiyataMiyata 4- Mizkan 1
- Mother's Choice 4
NationalNational 2- Nature Taste 1
- Nestle 1
NihartiNiharti 1- Nongshim 1
- OngChaVa 4
- Otafuku 2
- Ottogi 2
- Oyakata 1
- Pantai 4
- Patak`s 1
Patak'sPatak's 2- Pear River Bridge 2
- Pearl River Bridge 1
- Po Kwan 1
- Quoc Viet 1
- Ra-Yu Kukki 1
RaitipRaitip 3- S&B 11
- Sempio 15
- Shantouxiongji 2
- Shibori Yuzu 1
- Shimaya 1
- Shinjiyo 1
- Shinyo 1
- Squid Brand 2
- Suree 1
- Thian Pong 1
- Tiparos 2
- TRSTRS 3
- Valcom 1
- Valkom 2
- Wangzhihe 1
- Yamasa 1
Country Origin
Chicken Marinade 410ml – LKK
In stock
Chinkiang Rice Vinegar 550ml – Gold Plum
Out of stock
Choy Sun Oyster Sauce 255g – LKK
Out of stock
Cinnamon sticks 50 gms – TRS
Out of stock
TRS Dalchini or Cinnamon Sticks (Cassia) have a stronger flavour than true cinnamon with a subtle clove undernote. The aromatic cinnamon sticks are not only used for desserts, but are also a popular ingredient for savory dishes in Indian cuisine. The chopped sticks are added to the food and removed before serving. Use TRS Dalchini (Cinnamon sticks) for meat dishes with lamb or chicken, for biryani rice, pilaus, vegetables and for desserts
Cock Tom Kha Kai Instant Sour 227G
Out of stock
Cock Tom Yum Paste 227G
Out of stock
Cock Yellow Curry Paste 400G
Out of stock
Coconut Milk 1L – Chaokoh
Out of stock
Coconut Sugar 454g
Out of stock
Crispy Chilli in Oil 210G – Laoganma
Out of stock
Dashi Soup Stock 8X6G
Out of stock
Distilled Vinegar 1 litre (5%) acidity – Golden Mountain
Out of stock
Useful Tips For Using Golden Mountain Distilled Vinegar (5%)
- For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky.
- To revive vegetables that look stale and wilted, soak them in a litre of cold water and add a tablespoon of Golden Mountain Distilled Vinegar.
- To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier.
- To marinate meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.
- To remove pesticides from fruit and vegetables, wash them with a mixture of 2-3 tablespoons of Golden Mountain Distilled Vinegar per litre of water.
- To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar.
- To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove the odours and soften baked-on food spills.
Distilled Vinegar 200Ml – Golden Mountain
Out of stock
Fish Sauce 300Ml – Squid Brand
Out of stock
Fish Sauce 700ml – Squid Brand
In stock
Flavouring Essence Rose 28ml – TRS
Out of stock
Floralp Butter 200g
Out of stock
Fried garlic 100g – Valcom
In stock
Fried Onion 100G – Valkom
In stock
Golden Curry (Hot) 240g – S&B
Out of stock
Golden Curry (Mild) 240g – S&B
Out of stock