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Rice Vermicelli 400G – Rico
CHF2.95
Description
Rice Vermicelli only need to be soaked in hot water instead of boiled before they’re ready to use in stir-fries or other dishes. No soaking is necessary for rice noodles. Just blanch the noodles briefly—1 to 2 minutes—in boiling water to soften them. this is a vegetarian product relish the deliciousness in the simplicity of rice vermicelli cooked in the style of your choosing, and it makes for an excellent accompaniment for any dish.
Additional information
Weight | 400 g |
---|---|
Brand |
Rico |
Origin |
China |
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