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Tandoori Masala 400G
CHF4.10
Description
This concentrated masala contains salt, coriander, mustard, beetroot extract, fenugreek, black pepper, onion powder, cinnamon, garlic powder, cumin, nutmeg, ginger, cardamon, clove, paprika, chilli powder, celery, spice extracts, bay, natural colours (paprika extract, turmeric extract, red iron oxide), lemon oil, citric acid, anticake agent (silica).
All NATURAL colour
Dilute one part Tandoori Masala Barbeque Spice Powder with 19 parts of natural yogurt.
Additional information
| Weight | 400 g |
|---|
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TRS Dalchini or Cinnamon Sticks (Cassia) have a stronger flavour than true cinnamon with a subtle clove undernote. The aromatic cinnamon sticks are not only used for desserts, but are also a popular ingredient for savory dishes in Indian cuisine. The chopped sticks are added to the food and removed before serving. Use TRS Dalchini (Cinnamon sticks) for meat dishes with lamb or chicken, for biryani rice, pilaus, vegetables and for desserts
