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Crushed Chillies 200G – Heera
CHF2.70
Description
Crushed chillies are made from crushed and flaked—sun-dried whole red chillies. In cooking, crushed chillies tend to replace dry whole chillies as they tend to release their flavour more quickly. Crushed chillies are also widely used to sprinkle on the spicy topping, especially on pizzas and casseroles. They add not only heat but also colour and texture, making any dish more attractive looking.
Additional information
| Weight | 200 g |
|---|---|
| Brand |
Heera |
| Origin |
India |
Related products
Cinnamon sticks 50 gms – TRS
Out of stock
TRS Dalchini or Cinnamon Sticks (Cassia) have a stronger flavour than true cinnamon with a subtle clove undernote. The aromatic cinnamon sticks are not only used for desserts, but are also a popular ingredient for savory dishes in Indian cuisine. The chopped sticks are added to the food and removed before serving. Use TRS Dalchini (Cinnamon sticks) for meat dishes with lamb or chicken, for biryani rice, pilaus, vegetables and for desserts
