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Chaokoh Coconut Milk 400Ml

Out of stock

CHF3.25
The sweet, nutty flavour of Chaokoh Coconut Milk 400Ml gives your dishes an authentic taste. It is unimaginable to think

Sweet Soy Sauce 250 ml – Kikkoman

In stock

Original price was: CHF5.95.Current price is: CHF4.00.
Kikkoman Sweet Soy Sauce – SPECIAL UMAMI SWEETNESS Experience the best of both worlds! Here, the full-bodied umami characteristics of

Jasmine Tea 120g – Sunflower

In stock

Original price was: CHF5.60.Current price is: CHF4.00.
Jasmine tea is flavoured green tea. Jasmine Tea Leaves gives you a great option to prepare and relish the mesmerising

Briquet Djeep

Out of stock

CHF5.00

MIYATA Teriyaki Sauce 500ml

Out of stock

CHF5.10
MIYATA Teriyaki Sauce 500ml. Teriyaki sauce has four main components: soy sauce, sake (or Mirin), sugar and ginger. Soak meat,

CA PHE HUA TAN G7 3 in 1 Instant Coffee 340g (20x16g)- CA PHE THU THIET

Out of stock

CHF6.95
G7 3 in 1  instant coffee extracted directly from pure, pure coffee beans from the legendary Buon Ma Thuot red

Soy Sauce 1L – Silver Swan

Out of stock

CHF5.25
Use Silver Swan Soy Sauce as a way to add a perfect mix of sweet and salt flavour to your

Salted Duck Eggs 70g x 6 – GOOSUN

Out of stock

CHF8.95
Cooked salted duck eggs from Goosun is a pre-cooked delicacy. It is a typical Chinese product that is delicious in

Instant Chicken Noodles – 70 gms – Indomie

Out of stock

CHF0.90
Since 1972, Indomie instant noodles are produced in Indonesia. They are among the most popular hand-made noodle brands of this

Dal Biji – 200 gms – Haldiram

Out of stock

CHF2.65
Dal biji is a delicious,crisp,traditional indian savoury snack made from musk melon seeds. It is ready-to-eat and delicious as an

Preserved black beans with ginger – Pearl River Bridge 500 gms

Out of stock

CHF5.95
Pearl river bridge yang jiang preserved black beans with ginger douchi are preserved seasoning ingredient used in many Cantonese kitchen.

Sweetened Vinegar 500ml – Pearl River Bridge

Out of stock

CHF3.95
Premium Sweet Vinegar has adopted ancient fermentation method and is naturally brewed. It is sweet and sour in taste, strong