Home » Shop

Showing 469–480 of 987 results

Brand

Mogu Mogu Blueberry Flavour 320ml

Out of stock

CHF2.20
Mogu Mogu”, a drink with coconut jelly. The Mogu Mogu delivers a fragrant blend of various fruits that’s delicious. With

Mogu Mogu Orange Flavour 320ml

Out of stock

CHF2.20
Mogu Mogu Drinks are known as the world’s favourite “chewy” drink. With natural coconut jelly chunks (also known as Nata

Chilli Chatak Lachha 200g – Haldiram’s

Out of stock

CHF5.75
Fried potato sticks tossed with the best Indian spices, Haldiram’s Chilli Chatak Lacha is zingy and addictive. A perfect snack

Mogu Mogu Strawberry Flavour 320ml

Out of stock

Original price was: CHF2.20.Current price is: CHF1.10.
Mogu Mogu a drink with coconut jelly.The Mogu Mogu delivers a fragrant blend of various fruits that’s absolutely delicious. With

Red Curry Paste 400G – Mae Ploy

In stock

Original price was: CHF3.95.Current price is: CHF2.40.
Red Curry Paste 400G – Mae Ploy Red curry is the most popular type of curry in Thailand. The delicious

Young Coconut Pulp In Syrup 425g (Chunks) – TAS brand

Out of stock

CHF2.80

Poppy Seeds 100g – Heera

Out of stock

CHF2.20
Poppy Seeds have a nutty aroma and add a crunchy texture to dishes. Seeds are usually ground, to thicken and

Korean Ginseng Tea 2g x 30g (60g) – Jeong Won

Out of stock

CHF11.95
Traditional Korean Ginseng tea in a concentrate granular form. The 90g wooden box contains 30 ginseng teabags each has 3g

Brown Rice Vinegar 500ml – Ottogi

Out of stock

CHF4.25
Ottogi Brown Rice Vinegar is a universal herbal condiment that’s commonly used in Asian cuisine. The soft nature of the

Wasabi Powder 30g – S&B

Out of stock

CHF4.75
Powder wasabi needs to be mixed with water to make a paste and can often have a more robust flavour

Kimchi Chinese Cabbage 200g – Jonga

Out of stock

CHF4.75
It used unique flavoured seasoning providing refreshing flavour and crunch texture. Delicious & Easy-to-eat! You don’t need to chop the

Red Kidney Beans 400g – TRS

Out of stock

CHF1.95
Red Kidney Beans are reddish-brown legumes named after their kidney shape. These wholesome and nutritious beans are used to make