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SkyFlakes Crackers Original 10 x 25 gms

Out of stock

CHF3.95
Skyflakes Crackers have been favorite saltine crackers since the 1960’s. SkyFlakes Crackers are great on their own and also go

Fried tofu 240 gms (Yamato edomae inari, fried tofu wraps, edomae ifuri dentou no aji, bean curd, inarizushi, inari-zushi)

Out of stock

CHF6.50
This packet contains 12 sheets of pre-cooked tofu, “pockets” ready to be stuffed and made into inari sushi – a

Satay Sauce 454 gms – Foodex

Out of stock

CHF6.25
Satay Sauce is originally a South East Asian sauce made from fresh peanuts. It can be used as a dip,

PEPERO Choco Cookie 32 gms

Out of stock

CHF3.25
You’ll definitely love the all new PEPERO Choco Cookie – crispy biscuit sticks covered with dark chocolate and cookie crumbs.

Spare Ribs Sauce 397 gms – Lee Kum Kee

In stock

Original price was: CHF4.95.Current price is: CHF2.50.
Lee Kum Kee Spare Ribs Sauce is a tasting variety. It is a low fat sauce that is used in

Tonkatsu Sauce 250 ml – Healthy boy

Out of stock

CHF5.50
The term “Tonkatsu” comes from the word “katsu” meaning cutlet and “tonkatsu” meaning breaded and fried cutlet. The savory, delicious

Aji-no-moto Umami Seasoning 85 gms

Out of stock

CHF2.95
The essence of umami flavour. You can enhance the satisfyingly meaty savouriness to all your home-cooked meals with pure Monosodium

Distilled Vinegar 1 litre (5%) acidity – Golden Mountain

Out of stock

Original price was: CHF3.50.Current price is: CHF1.75.
Useful Tips For Using Golden Mountain Distilled Vinegar (5%)
  • For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky.
  • To revive vegetables that look stale and wilted, soak them in a litre of cold water and add a tablespoon of Golden Mountain Distilled Vinegar.
  • To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier.
  • To marinate meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.
  • To remove pesticides from fruit and vegetables, wash them with a mixture of 2-3 tablespoons of Golden Mountain Distilled Vinegar per litre of water.
  • To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar.
  • To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove the odours and soften baked-on food spills.
 

Golden Mushrooms 425 gms

Out of stock

CHF3.25
Golden mushrooms are delicately flavoured mushrooms, they have a white-gold caps on long slender stalks. These mushrooms are great for stir-fry or use in soup.

Katsuobushi (dried bonito flakes) 40 gms

Out of stock

CHF5.50
Katsuobushi (dried bonito flakes), one of the most important ingredients in Japanese cooking. Use it in soup or add smoky flavor to other dishes.

Weiyuen Canned Mixed Congee 360g

Out of stock

CHF2.95
Congee is a traditional Asian rice dish of which several variants exist in almost all Asian countries. It is made of a mix of grains and legumes including wheat, glutinous rice, beans, barley and peanuts with sugar as the main condiment. A real healthy dish which can be used as a breakfast food.

Chili Paste with Sweet Basil Leaves 200g – Cock Brand

Out of stock

CHF4.25
Cock Chili Paste with Sweet Basil leaves is a thick paste which combines spicy chili peppers, garlic and fragrant Thai sweet basil leaves. This ready-made sauce is mainly used to prepare Thai basil stir-fry. Add this fragrant paste  to any meat or vegetables to create an authentic Thai meal.