The first ready-to-eat noodles were made in 1958 by Nissin and have been an integral part of worldwide food culture ever since. Pour boiling water over your noodles and add the spice mix with some oil. Within 3 minutes, your aromatic chicken-flavoured noodle dish of Nissin is ready. The traditional Japanese herbs and a slightly more significant portion turn Nissin Demae Ramen Instant Chicken Noodles into a full meal and an absolute pleasure.
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