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Rose Syrup 710Ml – Dabur
CHF6.40
Description
You can’t make falooda, a classic creamy dessert hailing from the Indian subcontinent, without rose syrup. Dabur’s version works just as well in sparkling water for a floral soft drink, but it’s excellent when drizzled over ice cream or kulfi, too.
Additional information
| Weight | 710 g |
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