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Wet Tamarind Seedless 400g – Le Dragon
Original price was: CHF3.10.CHF1.55Current price is: CHF1.55.
Description
This Wet Tamarind Paste is used in many recipes. Tamarind paste is the pulp from the ripe pod of the tamarind tree, a native of India. The seeds ripen from green to brown, and inside are hard, smooth brown seeds surrounded by sweet-tart, dark brownish-red sticky pulp. The pulp is separated from the roots and fibres and then compressed into blocks to preserve it. Tamarind is a rich source of tanginess. It is used as a spice in several Asian cuisines. Tamarind is a staple of Indian curries and spicy dishes, where it is often paired with coconut milk to reduce its sour taste.
Additional information
| Weight | 407 g |
|---|---|
| Brand |
Cock |
| Origin |
Thailand |
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description
Not everyone likes their curries hot and spicy - the wonderful flavours of Indian cuisine are still extremely enjoyable without needing to be fiery. Patak's mild curry paste combines turmeric, paprika, tomato puree, ginger with other authentic herbs and spices to make a deliciously aromatic and flavoursome dish - that is wonderfully mild.
Important information
Ingredients
Water, Vegetable Oil, Coriander, Cumin, Turmeric, Concentrated Tomato Puree, Salt, Maize Flour, Chilli, Ground Ginger, Acetic Acid, Spices (contains Mustard), Sugar, Tamarind, Garlic Powder, Citric Acid, Lactic Acid Allergy Information: Contains Mustard, May Contain Peanuts May contain traces of peanut or tree nuts
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