EN 
FR 
DE 
IT 
Sesame Paste 454g – Sanfeng
CHF9.50
Description
Sesame paste is made by grinding toasted sesame seeds. This paste gives a nutty and toasty flavour. It is packed with essential vitamins and minerals, linoleic acid, oleic acid and amino acids, including lysine, tryptophan and methionine. One of the most common ways to use sesame in Chinese cuisine is to make sauces for salads and noodles, fillings for buns and bread, and dipping sauces for hot pot for an extra nutty creaminess.
Additional information
| Weight | 200 g |
|---|---|
| Brand |
Shantouxiongji |
| Origin |
China |
Related products
Mild Curry Paste Patak’s 283 gms
Out of stock
MILD CURRY PASTE PATAKS 283G
description
Not everyone likes their curries hot and spicy - the wonderful flavours of Indian cuisine are still extremely enjoyable without needing to be fiery. Patak's mild curry paste combines turmeric, paprika, tomato puree, ginger with other authentic herbs and spices to make a deliciously aromatic and flavoursome dish - that is wonderfully mild.
Important information
Ingredients
Water, Vegetable Oil, Coriander, Cumin, Turmeric, Concentrated Tomato Puree, Salt, Maize Flour, Chilli, Ground Ginger, Acetic Acid, Spices (contains Mustard), Sugar, Tamarind, Garlic Powder, Citric Acid, Lactic Acid Allergy Information: Contains Mustard, May Contain Peanuts May contain traces of peanut or tree nuts
Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Panang Curry Paste 400G – Mae Ploy
In stock
