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Tasty Spicy Sauteed Shrimp Paste, Guisado Bagoong paste is a sauteed shrimp paste made of small fermented shrimps (alamang). Use as a cooking ingredient or condiment. Can be eaten with our without further cooking. Many Filipino dishes are based on the bagoong taste. Kare-kare and binagoongan are a few. A simple way to have bagoong is with steamed rice.
Sauteed Shrimp Paste (Ginisang Bagoong) 340g – Buenas
CHF6.95
Description
Additional information
| Weight | 340 g |
|---|---|
| Origin |
Philiipines |
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