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Oyster Sauce Thai 600Ml – Maekrua
CHF5.95
Description
Oyster sauce 300 ml Maekura describes some sauces made by cooking oysters. The most common everyday use is a viscous dark brown condiment made from oyster extracts, sugar, salt and water thickened with corn starch. It is commonly used in Chinese, Thai, Malay and Vietnamese. Oyster sauce is a sticky dark brown liquid. The flavour is salted and sweet good taste.
Additional information
| Weight | 600 g |
|---|---|
| Brand |
Maekrua |
| Origin |
China |
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description
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Important information
Ingredients
Water, Vegetable Oil, Coriander, Cumin, Turmeric, Concentrated Tomato Puree, Salt, Maize Flour, Chilli, Ground Ginger, Acetic Acid, Spices (contains Mustard), Sugar, Tamarind, Garlic Powder, Citric Acid, Lactic Acid Allergy Information: Contains Mustard, May Contain Peanuts May contain traces of peanut or tree nuts
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