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FRESH JONGGA Korean Rice Cake (Sliced) 500g
CHF6.95
Description
Korean rice cakes are known by the name ‘tteok’ in Korean language. Korean rice cakes are treated as a valuable delicacy in Korean dinner tables. This fresh rice cake can be further prepared either by steaming or by roasting. It goes well with soups and stews while also used in association with spicy, sweet, sour or salty flavours. Here you find Chongga brand’s Rice Cake Sliced Type (fresh) 500g.
Additional information
| Weight | 500 g |
|---|---|
| Brand |
Jongga |
| Origin |
South Korea |
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