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Bamboo shoot in Yanang Leaves Extract 560g – Singing Bird

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Bamboo shoot in Yanang Leaves Extract Sliced

Sempio Gim Jaban Seasoned Seaweed Snack BBQ flavour – 50 gms

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Skillfully toasted and seasoned with barbeque flavors, this crispy and nutty snack is everyone’s favorite. Enjoy it with rice, by

Spare Ribs Sauce 397 gms – Lee Kum Kee

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Lee Kum Kee Spare Ribs Sauce is a tasting variety. It is a low fat sauce that is used in

Gim Jaban Seasoned Seaweed Snack 50g – Sempio

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Gim Jaban Seasoned Seaweed Snack 50g – Sempio, which are rich in dietary fibre and have excellent mineral balance. This

LKK Black Bean Garlic Sauce 386g

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An aromatic and savoury, ready-to-use sauce made with fermented black beans and garlic and other seasonings, Black beans garlic sauce

Teriyaki Sauce Gluten Free Vegan 368g – LKK

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LKK sweet and savoury Teriyaki Sauce is now gluten-free for you to enjoy! Ideal for marinating meat and vegetables, stir-frying,

Rice Paper (22cm round) 400g – Duy Anh

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Rice Paper consists of edible ultra-thin sheets of paper rolled out from a mixture of water, rice and tapioca flour

Kimchi Original Vegan Gluten Free 160g – Sempio

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Kimchi is a traditional vegetable-based dish, most often prepared by ethnic cabbage variety called ‘napa cabbage’.

Sweet Potato Vermicelli 500g – EA Globe (Glass Noodles)

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Sweet potato vermicelli is made from sweet potato starch and water. Sweet potato vermicelli belongs to the glass noodle category.

Le Dragon Straw Mushrooms peeled 425 gms

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Straw mushroom is Chinese variant mushroom. A spherical brownish mushroom with a gray-colored hat. The straw mushrooms are picked unripe

Choco Pie Orion 198g

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Choco Pie Orion 198g ALotte Choco Pie is a cream-filled biscuit dipped in yummy Chocolate. This is a fantastic snack

Tofu Firm 349g Silken – Mori-Nu

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Mori -Nu Silken Firm Tofu is silk tofu, which has somewhat higher water content and therefore, its texture is less

Vietnamese Deep Fried Rice Paper 22cm (round) 340G – Bamboo Tree

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Bamboo Tree Rice Paper 22cm (Deep Fried). A packet of delicious rice paper from Vietnamese. Rice paper deep fried to

Sambal Oelek 375G – Flower Brand

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Made with chopped chilis, this Sambal Oelek is a spicy sauce that will give your oriental dishes the touch of

Dried Soba Noodles (25% Buckwheat) 360G – Sunaoshi

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Dried Soba Noodles are made using high-quality wheat and buckwheat flour to give them an exquisite taste and texture. These

Vietnamese Rice Paper (22cm Square) 340g – Bamboo Tree

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Rice Paper consists of edible ultra-thin sheets of paper rolled out from a mixture of water, rice and tapioca flour

Aroy-D Bamboo Shoot In Water (Slices) 540G

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Aroy-D’s Bamboo Shoots are used in many Asian dishes. Sweet and crunchy, bamboo shoot is a staple food in Thai

Sushi Rice No 1 Extra Fancy 1 Kg – Le Dragon

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Le Dragon Sushi Rice is a suitable accompaniment to Korean and Japanese dishes and ideal for the preparation of sushi.

Rice Wine 375Ml – Hua Tiao

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Rice wine is a traditional alcoholic beverage in many parts of Asia. It is produced by microbial fermentation of steamed

Hb Mushroom Vegetarian Sauce 510g

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Healthy Boy is the most famous brand of soy sauce in Thailand. They manufacture high-quality sauces that fit the Thai

Aroy-D Coconut Milk 400Ml (Dessert)

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Aroy-D brand coconut milk has a creamy consistency, a pleasant coconut taste and aroma; it will give you a lot

Aroy-D Coconut Milk 400Ml (Cooking)

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Aroy-D brand coconut milk has a creamy consistency, a pleasant coconut taste and aroma; it will give you a lot

Tamarind Concentrate 454g – Aroy D

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Tamarind concentrate is a thick, dark paste. The pod of the tamarind tree contains seeds that are covered by a

Distilled Vinegar 1 litre (5%) acidity – Golden Mountain

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Useful Tips For Using Golden Mountain Distilled Vinegar (5%)
  • For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky.
  • To revive vegetables that look stale and wilted, soak them in a litre of cold water and add a tablespoon of Golden Mountain Distilled Vinegar.
  • To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier.
  • To marinate meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.
  • To remove pesticides from fruit and vegetables, wash them with a mixture of 2-3 tablespoons of Golden Mountain Distilled Vinegar per litre of water.
  • To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar.
  • To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove the odours and soften baked-on food spills.
 

Nong Shim Shrimp Chips 75G

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Shrimp chips are made from fresh flour and ground shrimp. You will enjoy the fresh and delicious taste of this

Kikkoman Soy Sauce 250ml

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Kikkoman Soy Sauce seasoning is so versatile. Use it in everyday foods such as chicken, fish, steak, chops, sausages, burgers,

Champignon Noir Black Fungus 50G – Ea Globe

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Black Fungus are rich in dietary fibre and protein, low in calories, contains no sugar, and only negligible amounts of

Coconut Cream powder 160 gms – Chao Thai

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Chao Thai coconut cream powder is made from real coconut cream. The powder makes it an easy way to use

Fish Sauce 700ml – Squid Brand

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Fish sauce 700ml- Squid Brand is an all-purpose gourmet condiment and essential to Chinese cooking as and when you apply

Dried Noodles (Large) 454G – Mi Trun Ga

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Dried Chinese Egg Noodles

Chicken Marinade 410ml – LKK

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LKK Chicken Marinade is made with first extract soy sauce fermented by non-GM soybeans. This is a convenient sweet soy-based

Dried Noodles (Fine) 454G -Mi Trun Ga

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Dried noodles are made from wheat, flour, water, starch, salt or Kansai and other ingredients which enhance the flavour and

Cock Tapioca Pearl (L) 400G

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Tapioca pearl has been used for creamy puddings and sweet desserts, snacks or bubble tea. Thickener: it can be used

LKK Sweet & Sour Sauce 240G

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This ready-to-use and delicious sauce are perfect for making sweet and sour dishes. The fruity-tangy sauce also makes a great

Wet Tamarind Seedless 400g – Le Dragon

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This Wet Tamarind Paste is used in many recipes. Tamarind paste is the pulp from the ripe pod of the

Mung Beans 500g – Raitip

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Mung beans are generally common in Indian cooking and are used in many different ways in Indian cuisine. They are

Jackfruit Yellow in Syrup 565g – Le Dragon

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Enjoy a can of ripened tropical jackfruit in rich, sweet syrup. When fully ripe, the jackfruit turns pale yellow and

Shirataki Konjac Fine Noodle – 325g – Konnyaku Gluten Free

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Mushroom Soy Sauce Preparation 300ml – Healthy Boy

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Mushroom soy sauce 700 ml is a seasoning sauce that is naturally brewed from specially selected soybeans and enhanced with

LKK Dumplings Sauce 207 ml

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Lee Kum Kee Seasoned Soy Sauce for Dumpling is a unique sauce made from light soy sauce, vinegar, garlic, chilli

Self Aeshetic Butterfly Nose Strip 2g – G9Skin

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Blackhead-removing nose strip. Do you have very prominent blackheads? Get rid of them in an instant with this peel-off strip.

Jasmin Perfumed Rice (Broken) 1 Kg – Le Dragon

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Broken rice tastes the same quality as classic jasmine rice. This is a selection of rice that is broken during

Vietnamese Rice Noodles ‘S’ (1mm) 400G -Bamboo Tree

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Rice noodles – Banh pho are made from rice, flour and water. They are white, and it is used in

Samyang Yukgaejang Noodle Soup 120g

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Yukgaejang (yuk gae jang, 육개장) is Korean spicy beef soup. It is served during hot summer days as a stamina

Gochujang Hot Wing Glaze Mix 100g – Lobo

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Gochujang can be used in marinades for meat dishes like Korean bulgogi, stirred into dipping sauces, or used to punch

Samyang Potato Ramen – 120 gms

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Samyang established in 1961, and produced Korea’s first ramen in 1963. The brand uses only the natural ingredients from its

Glutinous Rice 1kg – Le Dragon

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Glutinous rice is called so since they have glue-like sticky properties, and it is most often called sticky rice. They

Jasmin Rice Perfumed 1kg -Le Dragon

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