Green Curry Paste 400g – Mae Ploy

Thai green curry paste is perfect for cooking up a chicken curry or a spicy coconut prawn soup. Aromatic herbs such as lemongrass galangal (Thai ginger) and fresh green chillis are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavours. Use a stir-fry seasoning, a soup base or coconut milk to create a delicious Thai curry. Then, add a teaspoon of your favourite marinades for a bit of spiciness.