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Garam Masala Powder 100G – TRS
CHF1.95
Description
TRS Garam Masala is a blend of aromatic spices used mainly for flavouring North Indian dishes. Garam Masala can be used as a condiment sprinkled on pakoras and samosas or as a blend with yoghurt to make an excellent garnish. To retain freshness and flavour, store in an airtight container in a cool, dry place.
Additional information
| Weight | 100 g |
|---|---|
| Brand |
TRS |
| Origin |
India |
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TRS Dalchini or Cinnamon Sticks (Cassia) have a stronger flavour than true cinnamon with a subtle clove undernote. The aromatic cinnamon sticks are not only used for desserts, but are also a popular ingredient for savory dishes in Indian cuisine. The chopped sticks are added to the food and removed before serving. Use TRS Dalchini (Cinnamon sticks) for meat dishes with lamb or chicken, for biryani rice, pilaus, vegetables and for desserts
