Rice Flour Grains 500g – Dong Goi Tai

Rice Flour Grains 500g – Dong Goi Tai is flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.